The Best Ayurvedic Breakfast Recipe for Weight Loss

It’s important to start your day with a healthy breakfast to amp up your digestive power.

This Ayurvedic breakfast recipe aims to do just that!

It’s also an excellent choice if you’re on a low-carb diet.

Have this breakfast with a hot cup of coffee or green tea to kickstart your day.

Easy-to-Cook Ayurveda Breakfast Recipe for Weight Loss

Ingredients

• 1 1/2 cups of amaranth or oats or quinoa. For this recipe, we will use oats
• 3-4 tablespoons coconut oil or organic ghee
• 1/4 teaspoon cinnamon powder
• 1 handful of soaked almonds
• 2-3 cups of water
• Honey (optional)

Directions

• Boil the water in a kettle.
• Warm ghee/coconut oil in a pan and add the oats. Fry the oats for 5 minutes until you get a warm fragrance from them.
• Add the almonds and fry together with the oats for about 2-3 minutes.
• Add the hot water and stir well.
• Simmer and cook for 30 minutes, stirring occasionally.
• Your Ayurvedic breakfast is ready when the fat starts separating on top.
• Serve with toppings such as dark chocolate or berries such as strawberry, blackberry, etc.

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